The ginger ale undertones of guarana pair perfectly with earthy pu-erh tea creating a smooth flavor. Rich earthy notes, velvety cocoa, and sweet cinnamon. Smooth herbaceous flavors with swirls of bright candy cardamom and an enticing bite of heat.

Specifications:

Luxury Ingredients: Black tea (pu-erh style), Guarana, Dandelion + Moringa leaves, Cinnamon, Cocoa, Cardamom, Chili pepper flakes, Ginger, Black+White pepper, Clove, Nutmeg.

Antioxidant Level: High
Caffeine Content: Medium

Brewing Instructions

HOT BREWING METHOD:
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 5-10 minutes according to taste (the longer the steeping time the stronger the tea).

ICED TEA BREWING METHOD (Individual Serving):
Place 1 slightly heaping teaspoon of loose tea or 1 tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the tea. Cover and let steep for 7 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea or removing the bags. Not all of the tea will fit, allowing for approximately an additional ½ serving. Add milk and sweeten to taste. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot tea since it will be poured over ice and diluted. (Note: Some luxury quality teas may turn cloudy when poured over ice. This is a sign of luxury quality and nothing to worry about!)

Guarana Chai Tea