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On the Waterfront Tea

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HERBAL TEA - A blend of  peppermint, which gives the blend a spicy fresh profile, rose petals that weave a delectable floral character, ginger for heat & energy, osmanthus and Hibiscus flowers for pleasant aromas and inspiring flavors, a blend...
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PRODUCT DETAILS

HERBAL TEA - A blend of  peppermint, which gives the blend a spicy fresh profile, rose petals that weave a delectable floral character, ginger for heat & energy, osmanthus and Hibiscus flowers for pleasant aromas and inspiring flavors, a blend are apple and rosehip packed with vitamins & protein and rooibos, packed with Iron, Zinc and more. A herbal symphony with delicious mint notes and hints of peach and spice. Cleansing finish.

Specifications:

  • Luxury Ingredients: Peppermint, Spearmint leaves, Rosehip pieces, Ginger, Rooibos, Rose, Calendula, Sunflower, Osmanthus petals.

  • Antioxidant Level: Low
  • Caffeine Content: None - Caffeine Free

Brewing Instructions



Hot Tea Instructions:

Bring filtered or freshly drawn cold water to a rolling boil. Place 1 teabag for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).


Ice Tea Instructions:

Place 1 slightly heaping teaspoon of loose tea or 1 tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the tea. Cover and let steep for 5 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea or removing the bags. Not all of the tea will fit, allowing for approximately an additional ½ serving. Sweeten and/or add lemon to taste. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot tea since it will be poured over ice and diluted. (Note: Some luxury quality teas may turn cloudy when poured over ice. This is a sign of luxury quality and nothing to worry about!)

REVIEWS

On the Waterfront Tea
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